El Libre del Coch o Libro de guisados de Ruperto de Nola es quizás el documento más interesante que en la Península Ibérica existe sobre la antigua cocina. Libro de guisados manjares y potajes intitulado libro de cozina. Ruperto de NOLA (Author and Translator). Miguel de Eguía (Printer). Origin: Logroño, XVI c. Libro de cocina, Ruperto de Nola, Incunabula, Old book, Facsimile, Printer Cromberger, Seville , R/ Biblioteca Nacional España.
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Graphic Works Leonardo da Vinci 11 facsimiles.
Definition of facsimile edition. What and who is buying What is a facsimile? The author of this famous Libro de cozina Cooking bookis a Catalan man, who lived in the XV century.
Pajarillo que al alba. Books and works tit.
What is an incunabulum? On the title pagethe title can be seen inside a xylographical ornament made of four parts, illustrating the bottom part with an empty shield blank carried by lions.
Without a cocinna, let’s enjoy them. Menu What we do since Who we are and what we do since Here we share the link of the Cesarean edition of and the PDF of the princeps toledana.
Book of stews, delicacies and meals, titled cookbook… by Ruperto de Nola
What and who is buying What is a facsimile? The use of spices determined, for example, the economic power of the court. The first cookbook in Spanish was printed in Toledo in the year Menu What we do since Who we are and what we do since Who buys a facsimile and why?
Gothic script in four font sizes. Printers since – Publishers since libfo In Castile, this handbook and recipe book circulated from the sixteenth century as a book of stews … and cookbook in more than 15 editions.
Libro de cocina, Ruperto de Nola, Incunabula, Old book, Facsimile
Many editions however, but by contrast, few known copies. Presentation dust jacket cloth lined with gold engraved leather spine containing facsimile. Libro de guisados manjares y potajes intitulado libro de cozina.
Specially made laid paper.
The reader will be grateful for this information about a good table of those times, which the reader will like to discover. What is a codex?
Printers since – Publishers since Codices manuscripts – Incunabula – Ancient books. His experience, and who knows if his helpers or other people favouring in his mastery, would push him to write this book, writing it first in Catalan and translating it later, himself, to Castilian. The popularity of the work is shown by the many known editions not only in Catalan but in Spanishand they show as without a doubt, to be one of the most interesting documents about old Catalan and Aragonese cookery.
Libro de guisados, manjares y potajes: intitulado libro de cocina – Ruperto Nola – Google Books
Definition of facsimile edition. Very little is known about the author of this text. Specially made laid paper.
Books and works tit. Since the recipes included in the work of Nola as in the later Spanish ones of the seventeenth century belonged to the palace area we must understand the processes of adaptation. Collection of Incunabula and Old Books.